Wednesday, September 24, 2008

What's For Dinner Wednesday's??


One of the ladies cooked this for our swap one time and I cooked it this month for the swap.  

Everyone raved about it.   This is for 6 recipes 

Taco Soup--   

6 lbs groud beef browned with onion & garlic 

6 can (28 oz) petite diced tomatoes with juice 

6 cans corn undrained(10 oz) 

6 cans kidney beans in chili gravy undrained(10 oz)  

6 oz. taco seasoning   

Simmer all day over very low heat , let cool & freeze in gallon size bags   

This is from my memory so you may need to adjust or remind me if I forgot 

something ;)    you can also add, canned olives, black beans, 6oz. ranch 

seasoning, green chilis etc.   

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